Product Description

Vintage HPBooks Microwave Cookbook: The Complete Guide by Pat Jester, published in 1982. This substantial retro cookbook comes in its original hardcover ring-binder format with convenient indexed divider tabs and more than 500 pages of recipes, microwave cooking techniques, charts, tips, and full-color food photography. Sections include appetizers & beverages, meats, poultry, fish & seafood, eggs & cheese, vegetables & salads, soups & sauces, breads/grains/pasta/sandwiches, desserts, and an extensive index. A fantastic snapshot of 1980s microwave cooking, when the microwave was becoming a major part of the American kitchen. The recipes and photography make this equally fun as a usable cookbook, nostalgic collectible, or retro kitchen display piece. Details: * Title: Microwave Cookbook: The Complete Guide * Author: Pat Jester * Publisher: HPBooks * Copyright: 1982 Fisher Publishing, Inc. * Printed in the USA * ISBN: 0-89586-169-0 * Hardcover 3-ring binder format * Tabbed recipe sec